Rich, chewey, buttery, chocolatey. Clear instructions. Good close-ups. Lots of years of research have gone into the development of this recipe.

❀ For the list of ingredients to this recipe & more, please visit www.MikisPantry.com ❀ Please Subscribe www.youtube.com **Click the “CC” button, then “Translate Captions” to change the subtitle language.** It’s that time of year, where everything pumpkin is pretty popular! If you like pumpkin pie, then I think that you will like these Pumpkin Chocolate Chip Cookies. Pumpkin is high in vitamin C and B6, which is good for your immune system and may help with bloating symptoms. ♥ Website: www.mikispantry.com ♥ Facebook www.facebook.com ♥ Twitter: www.twitter.com Music by Kevin MacLeod. © 2011 Miki’s Pantry

What did you think??? Ingredients for Jac’s Espresso Chocolate Chip Cookies: 1 1/2 cups All-Purpose Flour (purpose) 1 1/2 tsps Baking Powder 1/4 tsp Salt 2 cups Semisweet Chocolate Chips 6 tbsps Softened Butter 1 cup Granulated Sugar 1 1/2 tsps Vanilla Extract 2 Eggs 1/2 cup Powdered Sugar Powdered Coffee (To Taste)

Great Chocolate chip recipe from Texas. I use local pecans and mexican vanilla (three times what most recipes require).

This recipe is not my own. It came from Betty Crocker’s Cooky Book. Here are the ingredients: 2/3 cup shortening, 1/2 cup sugar, 1/2 cup brown sugar, 1 egg, 1 tsp. vanilla, 1 and 1/2 cups flour, 1/2 tsp. baking soda, 1/2 tsp. salt, 1 pkg. (6 oz) semi-sweet chocolate chips, 1/2 cup chopped nuts (optional)

With only 7 ingredients you will have fudgy double chocolate chip cookies! They are the perfect cookie to double dip in your milk or coffee. For more recipes and ideas visit us at www.holsteinhousewares.com

These are a wonderful treat! They would make a lovely hostess gift or a very special dessert for the holidays. 1/2 cup butter softened 3/4 cup packed brown sugar 2 cups all purpose flour 1 can (14oz) sweetened condensed milk 1 tsp vanilla extract 1/2 cup miniature chocolate chips or chopped regular sized chips 1/2 cup chopped nuts (optional) 3 cups chocolate chips, or candy coating Cream together butter and sugar, add vanilla and sweetened condensed milk until well blended. Add flour and stir until a stiff dough forms. Stir in chocolate chips and nuts (OPTIONAL). Cover dough and chill for 1-2 hour in refrigerator. Shape dough into 1 inch balls and place on wax paper covered cookie sheet. Chill dough balls in freezer for 10 minutes until firm. Dip dough balls in chocolate until coated and place on wax paper covered cookie sheet. Chill until chocolate is firm. Drizzle with more chocolate or candy melting wafers if desired. Store in the refrigerator. Music by Jason Shaw www.youtube.com Jason Shaw@audionautix.com

How to make delicious, moist and chewy chocolate chip cookies at home. My recipe is so easy and is as no fail as you can get. Give it a go! Check out my channel — www.youtube.com Share With Friends – www.youtube.com Subscribe – www.youtube.com Ingredients: 1 1/3 cups plain flour ½ cup caster sugar (or superfine sugar, substitute plain white sugar if not available) ¼ cup brown sugar 100g softened butter 1 egg 1 tsp vanilla extract or essence ½ tsp bi carb soda 1 cup of choc chips Enjoy! Chewy Chocolate Chip Cookies Video Recipe choc How To How-to cookie dough soft moist food bake baked baking sweet treat dessert biscuit biscuits CookWithAussie Cook With Aussie cooking making make made homemade simple easy recipes channel channels show cuisine kitchen eating eat snack

View all recipes here: leanbodylifestyle.blogspot.com New website: leanbodylifestyle.com Facebook on.fb.me Twitter: bit.ly Google+: gplus.to T-Shirts: leanbodylifestyle.spreadshirt.com Makes 9 cookies. Each one has 68 calories 1g fat 2g protein 12g carbs You will need: 1 cup whole wheat pastry flour 1 pinch of salt & baking powder 2 tbsp. unsweetened apple sauce 1 egg white Vanilla extract 3/4 cup stevia 1/4 cup unsweetened carob chips Music by: Kevin MacLeod – incompetech.com Breakdown, Kevin MacLeod (www.incompetech.com) Licensed under Creative Commons “Attribution 3.0″ http Arcane, Kevin MacLeod (www.incompetech.com) Licensed under Creative Commons “Attribution 3.0″ http

We will record recipe videos on your request if you Subscribe!! These cookies are extremely chewy and are so easy to make. You can control the coffee amount, if you are a big coffee fan like me go ahead and use a tablespoon :) Enjoy! Please subscribe and comment :)